TEACHER’S GUIDE
BIOLOGY 2.
Form: S3
UNIT 2: TRANSPORT
OF MATERIALS IN PLANTS
Introduction
If plants and
animals are to survive then they must have evolved ways to transport
the nutrients to all of their tissues.
The nutrients they
use to live and to grow come from their environment.
In plants the
main nutrients are carbon dioxide from the air and minerals
from the soil. They use these to make the substances they need to
maintain themselves. In green plants the carbon dioxide is
taken from the air through their leaves. The minerals they
need are taken up through their roots, as is water
which is also essential for life.
Animals take
in food through their mouths or, in very small organisms, they
may be absorbed through their skin.
The challenge for
plants is to evolve ways to transport their nutrients from the
surface of the plant to cells in the middle of the plant that also
need to be nourished. Animals also must have systems for moving the
food they take in to their stomachs or through their skin (for small
organisms) to the rest of their bodies. They must also have ways to
transport waste products out of their bodies.
Very small organisms
use a method called diffusion to move materials. Nutrients
that are dissolved or suspended in water are absorbed through
their skins. Once they have been taken in to the plant or animal,
they gradually percolate or diffuse through their tissues
towards the cells in the middle. The problem is that the rate of
diffusion of substances through the tissues may be slow, so it
only works well with small organisms like protozoa,
single-celled plants and jellyfish. Bigger organisms cannot be kept
alive by diffusion alone, because the cells that are further away
from the source of nutrients would die. So size is a limiting
factor, if the organism depends only on diffusion as its means of
transporting nutrients.
Larger organisms
need more complex systems to transport nutrients around their bodies.
In the case of mammals, for example, they have a heart and blood
vessels that allow fluids containing nutrients to be transported
quickly and efficiently.
BRIEF DESCRIPTION
OF UNIT OF TEACHER SUPPORT MATERIAL:
This unit deals
with;
- Structure of root hairs and stem.
- Movement of water, minerals, salts and manufactured food through a transport system.
- Structure and functions of the root hairs, stem and roots in relation to transport
- Diffusion, osmosis, and plant cell relation: plasmolysis. Flaccidity and turgidity.
- Active transport
- Opening and closing of stomata
- Transpiration and factors affecting transpiration.
- Translocation
- Storage organs and food nutrients.
SUMMARISE THE
MAIN CONTENT AND CONCEPTS THAT THE TEACHER SHOULD EMPHASISE IN
TEACHING THE SUB-TOPIC:
- Transverse section of root, and stem.
- Simple structure of xylem and phloem and relationship between structure and function.
- Movement of water and solutes from soil to leaves.
- Diffusion, osmosis: Experiments on diffusion and osmosis.
- Transpiration and factors affecting it.
LIST ITEMS OF
TEACHING/LEARNING MATERIALS:
(Worksheet, stimulus activity, experiments, items of evidence, statistics, texts, pictures, diagrams, graphs)
(Worksheet, stimulus activity, experiments, items of evidence, statistics, texts, pictures, diagrams, graphs)
Chart with
transverse section of a stem and root, xylem and phloem.
- Knife/razor blade/scapel.
- Microscope, microscopes slide and cover slips.
- Simple potometer, polyethene bag.
- Stain e.g. iodine.
- Anhydrous copper II sulphate/blue cobalt chloride paper.
- Locally available storage organs (cassava, potatoes, sugar cane etc.)
- Text books stain e.g. iodine
- Common salt
- Prepared slides of the stem, root, and stomata.
- Animation of diffusion molecules from an area of high concentration to low concentration.
Worksheet for
practical /experimental activity.
Aim:
To show that a plant
transpires.
Materials and
apparatus.
- Potted plant or attached shoot
- Polythene bag
- Thread/rubber bands
- Cobalt chloride paper,/anhydrous copper II sulphate
Procedure
Cover a branch or
shoot with a polythene bag. Tie around the stem with a string or
rubber band firmly. (See diagram below)
Place the set up
under sunlight and leave for 2 hours.
Remove the
polyethene bag and collect the liquid that may have gathered in the
bag water.
Test the liquid with
anhydrous copper II sulphate/cobalt chloride paper
Observation:
A colourless liquid
collects in the bag.
The white anhydrous
powder copper II sulphate powder turns blue/blue cobalt chloride
paper pink/ in the control experiment there is no water.
Conclusion;
A plant gives off
water in form of vapour
Learners’
activity.
- a) Why isn’t the pot enclosed?
b) Why is the polythene bag tied firmly?
Answers to
learner’s activity.
a) To ensure that any moisture that is collected is lost
from aerial parts but not from the soil.
- To prevent moisture from the atmosphere getting into the polythene bag.
Evaluation
questions.
- Which of the following tissues conducts water and also provides mechanical support to a plant
- Phloem
- Xylem
- Cambium
- Cortex
- The figure below shows a transverse section of a dicot stem. Study it and answer the questions that follow.
- Name the parts labeled P to U.
- State the functions of each of the parts labeled S and T.
- State two differences between diffusion and osmosis
Answers
to evaluation questions
1. B
2. a)
P –
Cortex
Q - Pith
R - Cambium
S – Xylem
T - Phloem
U –
Epidermis
b) S – Conducts
water and mineral salts up the plant
T –
Conducts manufactured food from leaves to other parts of a plant.
3.
|
DIFFUSION |
OSMOSIS |
|
Solutes move from high concentration to low concentration |
Water moves from high to low concentration |
|
Membranes not involved |
Semi-permeable membrane involved
|
Worksheet for practical activity /Experiment II
Aim:
To demonstrate
osmosis in living tissues.
Materials/ and apparatus.
Concentrated
solution of salt/sugar, potato/unripe paw paw.
Water,
basins/ trough/sauce pan, knife
Procedure:
Peel two potatoes to
expose the living tissue.
Scoop them to form a
cup as shown below.
Place
concentrated solution of salt/sugar in cups A and
water in cup B.
Mark
the levels in the potato cups.
Place
the potato cups into Petri dishes of water.
Mark
the levels of water in the Petri dishes.
Observe
the levels in the Petri dishes and the cups after 6- 24 hours.
Observations
Level
of the solution rises in cup A while the level of water in the
Petri dish falls.
Level
of water in cup B and the Petri dish does
not change.
Conclusion;
Osmosis
takes place in living tissues.
TEACHER’S GUIDE
Include essential teacher information on separate pages: topic
notes, learning objectives, organisational advice and tips, answers
to student exercises, advice on assessment/evaluation, marking and
exam preparation, suggested follow-up and extension work, useful
textbook references and other resources).
References:
- Beckett B.S (1982) Biology: A modern introduction (2nd Edition) London, Oxford University Press.
- Hayward. G. Semakadde I and Ochiro. E. (2002) Macmillan secondary Biology, London, Macmillan.
- Mackean .D.G (1973) Introduction to Biology. London, Evans Brothers, UK.
- Stone R. H and cozens A, B (2002). New Tropical Biology 3rd edition. London (UK) Longman
Useful tips:
The teacher should
ensure that control experiments are set up in order to obtain
results.
Involve students in
suggesting control experiments.
SAMPLE EXAMINATION QUESTIONS
SECTION A: OBJECTIVES
- Which of the following processes for movement of molecules in and out of cells specifically refers to water molecules?
- Diffusion
- Active transport.
- Osmosis
- Phagocytes
- Which of the following processes requires energy?
- Translocation.
- Diffusion
- Osmosis
- Active transport.
- In which underground organ does cassava store starch?
- Stem tuber.
- Root tuber
- Rhizome
- Corn
SECTION B: STRUCTURED QUESTION
.
- The table below shows the distribution of stomata on the leaves of plants A and B, which live in different habitats. Study the table and answer the questions that follow:
|
Leaf |
No. of stomata on upper surface |
No. of stomata on lower surface |
|
A
|
150
|
02 |
|
B
|
35 |
100 |
- Name the habitat for each leaf.
Leaf
A………………………………..
Leaf
B……………………………….
(2 marks)
- State the difference in the distribution of stomata in plants A and B.
…………………………………………………………………………………
…………………………………………………………………………………
………………………………………………………………………………..
…………………………………………………………………………………
(11/2 marks)
- Give reasons for the difference stated in b (i) above.
………………………………………………………………………………
………………………………………………………………………………..
……………………………………………………………………………….
………………………………………………………………………………..
……………………………………………………………………………….
……………………………………………………………………………….
……………………………………………………………………………….
( 3 marks)
- Give the advantages of transpiration to a plant.
……………………………………………………………………………………….
………………………………………………………………………………………
……………………………………………………………………………………..
(2 marks )
- State any two adaptations of plants that enable them to survive in desert areas.
………………………………………………………………………………….
…………………………………………………………………………………
…………………………………………………………………………………
…………………………………………………………………………………
(2 marks)
SECTION C: ESSAY/LONG ANSWER QUESTION.
1. a) How does water
move from the soil to xylem of a root? (7 marks)
b) Give the
adaptations of root hairs to absorption of water. (2 marks)
c) Name four
environmental factors that affect the rate of transpiration
ANSWERS TO SAMPLE
QUESTIONS.
SECTION A
- C
- D
- B
SECTION B
1.
a) Leaf A - Water
Leaf B –
Well-watered soil/land.
b)
- The leaves of plant A have more stomata on the upper than the lower surface whereas the leaves of B have more stomata on the lower than the upper surface.
- Plant A has more water available to it than plant B. A needs to lose excess water. B needs to conserve water. In A the stomata are exposed to direct sunlight, promoting rapid evaporation. In B the stomata are sheltered from direct sunlight, thus less evaporation.
c) - Cools the plant.
-Enables absorption of water and mineral salts.
-Enables upward movement of water and mineral salts (any two
points)
d) - Thick
cuticle on leaves to reduce water loss
- Leaves modified to spines to reduce water loss.
- Leaves have small surface area to reduce water loss.
- Extensive superficial root system to absorb water over a large area.
- Deep roots absorb water from deeper layers of soil.
- Succulent stems or leaves for storage of water.
- Stomata opening at night and closing during the day to reduce water loss.
- Stomata sunken in pits to reduce water loss. (any two points)
SECTION C
1.
- Root hairs absorb water from the soil by osmosis because the sap in the root hair is more concentrated than the soil solution. The sap of the root hair cell becomes less concentrated than that of the neighboring cortical cell, which in turn draws in water from it by osmosis. Water moves in the same way across the cortex up the xylem vessel. It then diffuses into the xylem vessel.
- Root hairs are thin and long to increase the surface area for absorption
Root hairs are numerous, further increasing the surface area of
absorption
- Temperature: High temperatures favour high rates of transpiration while low temperatures favour low rates.
Relative humidity: the rate of transpiration is high at low
relative humidity and low at high relative humidity.
Light intensity: At high light intensity the rate of
transpiration is high. At low light intensity the rate is low
Wind: The rate of transpiration is higher in windy conditions
than in still air.
Atmospheric pressure: The rate of transpiration is higher at
low atmospheric pressure.
Glossary:
Xylem: Tissue
that conducts water and mineral salts from the roots to the leaves.
Phloem:
Tissue that conduct food materials from the leaves to the other parts
of a plant
Semi-permeable membrane: /selectively
Is one that allows
only solvent molecules to pass through while preventing the passage
of solute molecules.
Flaccid:
Describes a cell that has lost its turgidity and is relatively soft
due to loss of water.
Plasmolysis:
The loss of water from a plant cell to the extent that the protoplasm
pulls away from the cell wall. Continued plasmolysis leads to
wilting.
Transpiration:
Is loss of water vapour from aerial parts of a plant to the
atmosphere.
Occurs mainly
through the leaves.
Cohesive force:
Is force of attraction between like molecules or molecules of the
same substance.
Adhesive force:
Is force of attraction between unlike molecules or molecules of
different substances.
Translocation:
Is movement of minerals and chemicals compounds within a plant
It involves
movement of water and mineral salts through the xylem and
manufactured food through the phloem.
Turgor: Is
a condition in a plant cell when its vacuole is distended with water
pushing the protoplasm against the cell wall.
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